Made in Zemun, Belgrade.
SweetCloud manufactures and packs its popcorn at its own production facility in Serbia.
Wide view of the actual SweetCloud production area in Zemun. Show the equipment in its working environment.
From kernels to retail packs.
- Mushroom-type popcorn kernels.
- Hot-air popping without frying the corn in oil.
- Caramel coating for the characteristic crunch.
- Packing into sealed cups and resealable doypacks.
Two process photographs: hot-air popping and caramel coating. Show the actual equipment and popcorn at each stage.
Show cups being sealed and doypacks being filled or closed on the actual packing line. Keep the finished packaging visible.
Manufacturing capacity.
Maximum production capacity: up to 15 million units per year.
Packaging and storage.
| Detail | Specification |
|---|---|
| Cup | 60 g, plastic container with foil seal |
| Doypack | 125 g, barrier laminate with zip-lock closure |
| Shelf life | 12 months |
| Storage temperature | 0–30°C |
| Relative humidity | No higher than 60% |
Show closed, labelled shipping cartons and an actual prepared pallet. Keep customer details outside the frame.
HALAL certificate
Covers Classic Caramel, Salted Caramel and Fruit Mix. Issued by the Halal Agency of the Islamic Community of Serbia (HAS), standard HSS-2009.
Certificate 1YHC-063-082026/01. Valid until 23 July 2027.
Request product information.
Specify your product, destination market and the information required by your buyer.